Eggless wheat muffin with jaggery

Written by: 7aumsuvai

Eggless muffin made with wheat flour and jaggery. I tried this muffin for the first time and to my surprise the muffin was so moist and soft. You should try this recipe and see the result.

Eggless wheat muffin


      • 1 1/2 cups – Whole wheat flour
      • 1 cup - Jaggery (grated)
      • 1 cup - milk (I used 2% milk and at room temperature)
      • 1/2 cup – Melted butter (room temperature)
      • 1/2 tsp – Baking soda
      • 1/2 tsp -  Baking powder
      • 1/2 tsp - Vanilla Essence

Eggless wheat muffin with jaggery process

Wheat muffin

Preparation method:

  1. Take a mixing bowl, add in sieved whole wheat flour, baking powder, baking soda, jaggery and mix well together.
  2. Then add milk and mix well, followed by vanilla essence and finally melted butter. Mix well until a creamy texture is formed and set aside.
  3. Preheat oven to 350 F or 180 C. Meanwhile take muffin tray and place muffin cups in it if using one. Fill muffin cups with 3/4 full of batter and continue the same process with the rest of the batter.
  4. Bake it for 25-30mins or until slightly golden brown on top. You can check it by inserting tooth pick, it should come out clean. For me it took 25 mins to cook. Allow muffins to cool in the pan at least 10 minutes before removing them. Eggless wheat muffin with jaggery is ready and serve with whip cream on top.

Eggless wheat muffin


  • Do not over bake muffins it will become stiff and you lose its flavor.
  • You can replace jaggery with brown sugar or our regular sugar but I would suggest you to use jaggery. Because it gives awesome flavor to the muffin.
  • Batter should be stiff enough to hold a spoon upright; if it seems runny, then add few extra tablespoons of flour.

Eggless wheat muffin


  1. Couldnt take my eyes off the pictures.. They are so beautiful..
    The muffins have come out very well.. Looks so soft and they are very healthy too. Can enjoy them guilt free..

  2. I make cupcakes with jaggery, never tried with wheat flour, love ur version n will try for sure :-)

  3. Soft and flavorful muffins. Nice one

  4. Cute little muffins, love the last click so pretty in pink

  5. wow like that cute stand shanthi :) you have made well for first time..

  6. very yummy n very excellent pictures... have bookmarked it...

  7. WOW healthy version of muffin, looks superb

  8. Very healthy the click as always.

  9. Wonderful...

  10. Very dreamy, creamy, fluffy muffins and very sweet photos. I like to try this.

  11. Stunning presentation shanti. Cupcakes are not only cute but very healthy one too.Nice....Happy valentine day dear.

  12. Wonderful shot.. i love that glass shot.. fabulous cream dressing with edible stars..

  13. can this recipe be made in microwave oven without convection


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