7s meals series–14 (Variety rice / festival lunch)

Written by: 7aum Suvai

This menu shares a typical South Indian variety meal / variety lunch, specially prepared at the time of / festival / pooja offerings, which includes tamarind rice / puliyodharai, curd rice, sweet pongal / sakkarai pongal, uluntha vadai. I prepared this menu at the time of “Thai pongal festival” and the whole family enjoyed it.

variety lunch

Here is the link for the recipes:

variety lunch

Notes:

  • You may prepare lemon rice / coconut rice / sesame seed rice instead of tamarind rice.
  • You may prepare Kadalai paruppu vadai in place of medhu vadai.

variety lunch

variety lunch

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