Oats banana pancake / Oats pancake / Quick breakfast recipes/ Recipes with video / Breakfast under 10 minutes

Written by: 7aumsuvai
Quick and healthy pancake prepared with Oats, banana, and milk. You can prepare this yummy pancake in under 10 minutes or in no time.

Serves 2 to 3
  • 1 cup – Oats ( I have used instant / Quick/ 1 minute oats)
  • 1 1/2 cup – Milk (room temperature)
  • 1 medium – Banana
  • 1/4 tsp – Sugar
  • 1/4 to 1/2 tsp – Baking powder
  • 1/2 tsp – Vanilla essence
  • Salt to taste
  • Butter or ghee for making pancake

Preparation method:
  1. Take a blender, add oats, banana, milk, sugar,salt, baking powder, vanilla essence and blend it thoroughly for 5 to 7 minutes or until well blended. Set it aside for 5 minutes.
  2. Heat a tawa or dosa pan, add little butter and pour 1/4 cup of batter per pancake onto the pan. Allow them to cook both sides till golden brown.Tasty and yummy oats banana pancake is ready and serve hot with maple syrup.

  • Always cook pancake in medium flame. If you cook pancake on high flame, then the inner part of the pancake may not cook well.
  • You can keep the prepared flour in the refrigerator for next day.
  • You may always replace quick oats or instant oats with steel cut oats.
  • Consistency of pancake batter should be like dosa batter not too thick nor too thin.

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